Feb 12th, 2020 – Feb 14th, 2020
There is also a standard menu with various dinner selections and appetizers.
- Wed Special
- Liver and Onions
- 1/2 lb Burger with choice of topping(s)(lettuce, tomato, fried or raw onion, pickles, jalapenos, bacon, mushrooms, green peppers, and choice of cheese) and pint of beer – $10 (Every Thursday)
- Wings and Pint of Beer – $10
- Roasted Turkey Platter or Sandwich
- Breaded Seafood Platters